Restaurateurs, serve something unique to your customers!
Nothing is impossible!
Serve something unique to your customers. Essence makes possible the manufacturing of gourmets and unique ice creams. With the expertise of our Glacier and our cutting edge food laboratory, everything becomes possible. You have a creative idea or would have suggestions to accompany your menu?
Contact us and we will be happy to assist you in your projects. Minimum volumes apply.
Here are some suggestions of ice creams and sorbets (mainstream products and gourmet creations):
Gourmet creations: Foie gras, White Truffle, Black Truffle, Montecristo (Cuban cigar), Wasabi, Oysters, Porto, Ice Cider, Ice Wine, Black Pinot, Middle Eastern Spices, Bacon, Sichuan Pepper, Red bell Pepper, Pesto , Red Bean, Smoked Salmon, Orange Blossom, Sweet Beet, Wild Mushrooms, Parmesan cheese, Avocado.
Ice Creams: Vanilla, Chocolate, White Chocolate, Chocolate Chips, Strawberry, Amarena Cherry, Pistachio, Coffee, Fleur de Sel Caramel, Burnt Caramel, Cookie Doug, Praline & Cream, Hazelnut, Whipping Cream, Whiskey, Rum and Raisin, Opus Grand Cru Chocolate, Red Banana and Chocolate, Maple and Maple Toffee, Lemon Pie, Chocolate and Peanut, Pudding chômeur, Cookies, Choco Cinnamon, Pumpkin Pie, Carrot Cake, Coconut and dark Chocolate, Queen Elizabeth, Chocolate and Orange Peel, Apple Crisp, Espresso Coffee, Black Sesame, Latte, Belgian Waffles, Orange Blossom and Lemongrass, Nougat, Sugar Pie, Gingerbread, Lavender Honey, Cognac, Irish Coffee, Balsam Fir, Fleur de Lait, Mascarpone, Tiramisu, Fruit Cake, Cactus, Star Anise and Cinnamon, Halloween Creation, Christmas Creation, Valentine Creation.
Sorbets: Raspberry, Pear, Strawberry, Ice Cider, Blackcurrant, Lemon, Mango, Pineapple, Coconut, Strawberry Basil, Melon, Cocoa Lime, Banana, Peach, Ginger, Pink Grapefruit, Blueberry, Cherry, Yuzu Thai Basil, Kumquat, Tomato Basil, Cactus, Lime, Mint, Blackberry, Cucumber, Cranberry, Tropical Fruits, Berries, Black Beer, Green Apple, Blue Grape, Fields strawberry, Pinacolada, Sour Cherry, Caramel, Champagne, Red Apple, Rosemary and apple, Lavender and Lemon, Blood Orange, Lychee, Apricot, Spices, Tea, Passion Fruit, Licorice, Mojito, Pabana.